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Milk Steaming and Latte Art

  • Eagle Ranch 9581 Eagle Ranch Trail Invermere, BC, V0A 1K3 Canada (map)

Learn about the science and art behind producing perfect micro-foamed milk.  Learn how temperature and other variables affect the quality of steamed milk.  This is a hands on workshop, you will have the opportunity to try steaming, pouring, and latte art.

This workshop is begin hosted by Jeremy Ho, co-owner of Monogram Coffee, and 2012 Canadian Barista Champion. 

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Earlier Event: March 3
Bean There done That 2.0
Later Event: March 3
Black Tea